INCI: Coffee Arabica Seed Oil (and) Hydrogenated Vegetable Oil

Coffee Oil, extracted from roasted coffee beans, is rich in natural antioxidants, is blended with non-GMO Soy Butter that has high levels of lecithin and Vitamin E, so this wonderful formula will hydrate and soften your skin. It has a rich caramel color and a delicious yet soft coffee aroma. This blend is whipped to create a creamy consistency suitable as a massage butter or balm.

Aromatic Description: Medium to strong Coffee scent.

Common Uses: This blend can be a great addition to soaps and creams and lotions, especially those that are targeting men's care. It makes a great skin-care product for cooks and fishermen as is, as coffee is used to mask odors on the skin and perfumers use it to clear the olfactory nerve. The creamy butter offers soothing hydration and protection from constant wetting and drying of the hands.

Recommended Usage:
• Lotions & Creams: 5 – 20 %
• Balms: 5 – 100 %
• Bar Soaps: 5 - 20 %

When adding butters to creams and lotions, it might be necessary to gently warm them until the texture can be incorporated into the final product. Using a hand blender, create a vortex with your cream or lotion and drizzle your melted butter to fully incorporate. For addition in soaps, the general rule of thumb is 1 tablespoon per pound. As with most raw materials, results may vary, so we strongly recommend small, lab scale batches prior to any commercial manufacturing.

Recommended Storage: Please note that this butter should ideally be stored in a refrigerator to maintain its texture. It will become soft in warmer temperatures.

Note: The appearance of this blend may slightly vary from batch to batch due to natural ingredients present in this product such as essential oils.